Bottomless Brunch

Exceptional Bottomless Brunch in Hobart

Experience the finest Tasmanian ingredients, thoughtfully prepared into bold, flavorful dishes. Whether it’s a casual bite or a special occasion, every meal at Waggon is crafted to be unforgettable. Available Friday’s, Saturday’s, and Sunday’s

Rise and Dine in North Hobart

Mornings at Waggon are all about fresh, local ingredients and bold flavors.

FOOD MENU

$70 per head 2hrs

Vanilla Buttermilk Pancakes

Rhubarb and rose compote, clotted cream, honey comb

Smoked Bacon Bun (gfo)

Smoked bacon, american cheese, tomato, chutney, dill pickles

Avocado on Toast (v,gfo)

Picco de gallo, hot corn salsa and halloumi

Brekkie Gnocchi (v)

Salsa verde, Mr T mushrooms, poached egg, panagratta

Eggs Benedict Croissant

Poached egg, hollandaise your choice of ham, spinach or salmon

Cheese Burger Hash

Scrambled eggs, burger sauce, American cheese, pickles

Chicken Parmi (gfo)

Classic chips and salad

Cheese Burger (gfo)

Miso onion, honey mustard, wagyu patty, chips

Chicken Burger (gfo)

Fried chicken, cos lettuce, cheese, kewpie, chips

Veggie Burger (v,gfo)

Fried Cauliflower, mushroom, spinach, relish

The Waggon Brekkie (gfo)

Your choice of eggs with bacon, house made sausage, beans, mushroom, avocado, tattie tots with toasted sourdough

DRINKS MENU

SPRITZERS

Aperol Spritz

Aperol, soda, bubbles

Strawberry Spritz

7k raspberry, strawberry syrup, lime

Yuzu Spritz

Limoncello, yuzu citrus syrup, lemon

MORE BOOZE

Sunrise

Your choice of Vodka or Tequilla

Mimosa

Espresso Martini

Bloody Mary

WINE

House White

Sav Blanc

House Red

Shiraz & Pinot Noir